Novus Place is thrilled to welcome Eureka!, a high-energy restaurant specializing in American classics with a twist and a robust beverage program, including premium whiskeys and craft beer.
“Making its delicious debut on Monday, February 19, 2024, Eureka! opens in Tempe. With a commitment to being a scratch kitchen and providing exceptional hospitality, Eureka! creates a one-of-a-kind dining experience like no other restaurant: great food accompanied by a creative craft beverage program. Eureka! features an elevated collection of the best local craft beers, small-batch whiskeys, and classic yet modern cocktails at an approachable price point that is perfect for the local community to dine, drink, and socialize.
“We build our restaurants always keeping in mind our values; Energy, Discovery, and Community. We strive to create an energetic environment, where guests can discover their new favorite burger or unique small-batch whiskey, while supporting the local community through our beverage program featuring the best local breweries, distilleries, and wineries in California. Eureka! is the perfect destination for all. From the beer geeks, to local professionals, students, and hockey fans looking for an exciting dining experience, guests should look no further than Eureka!.” stated Founder Paul Frederick…”
Read the full press release HERE
Read further coverage of the Eureka! opening at Novus Place on AZBigMedia, ABC 15, KTAR News, The Daily Independent, Breaking News Network, Mouth by Southwest blog, AZ Foothills Magazine, Phoenix Magazine, and What Now Phoenix blog.
Phoenix Business Journal subscribers can read more about Eureka! HERE
